White Forest Crackle Cheesecake Log | Kremelta

Ingredients

• Ingredients
• CHEESE CAKE FILLING
• 100g Kremelta, chopped
• 90g (½ cup) white cooking chocolate, chopped
• 375g cream cheese, diced, at room temperature
• 55g (¼ cup) caster sugar
• 2 tsp vanilla extract
• 80ml (1/3) cup thickened cream
• 120g (½ cup) stoneless black cherries in syrup, drained well, chopped
• WHITE CHOCOLATE CRACKLE MIXTURE
• 60g Kremelta, chopped
• 60g white cooking chocolate, chopped
• 60g (1½ cups) Rice Bubbles
• 60g (½ cup) icing sugar mixture
• 35g (1/3 cup) desiccated coconut
• 2 tbsp full cream milk powder
• 100g white chocolate melts, melted
• White choc curls (see tip)
• Fresh cherries to decorate