Graham Torte
This vintage recipe makes a cake from graham cracker crumbs, walnuts and spices and has applesauce whipped cream spread between layers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.midcenturymenu.com.
Cooking tools:
- Piping bag
- Cooling rack
- Hand mixer
- Offset spatula
- Cake pan
- Oven
- Mixing bowl
- Whisk
- Spatula
- Wax paper
- Measuring cup
- Measuring spoon
Ingredients
- 1 ⅔ cups graham cracker crumbs
- 1 cup chopped walnuts
- 1 tsp cinnamon
- ½ tsp salt
- ½ tsp ginger
- ¼ tsp allspice
- ½ tsp baking powder
- ½ cup butter or margarine
- ¼ cup sugar
- 4 eggs, separated
- ½ cup milk
- 1 ½ cups canned applesauce
- 1 pt heavy cream
- 3 tbsp confectioner's sugar
- Shaved sweet chocolate
- Maraschino cherries
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