Tandem pork fillet – Czech-style rolls
recipe for: Tandem pork fillet – Czech-style rolls
Keywords
- Czech-style rolls
- fillet
- pork
- Tandem pork fille
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tandem.bg.
Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Stove
- Pot
- Mixing bowl
- Spoon
- Measuring spoon
- Plate
Ingredients
- 50 g Tandem smoked pork fillet
- potato
- 1 tbsp. frozen peas
- small carrot
- pickle
- 50 g mayonnaise
- horseradish purée
- 1 boiled egg
- salt
- freshly ground pepper
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