Roasted Sweet Potato-and-Onion Tart - Lunch Recipes
This recipe makes 8 servings with 611 calories, 19g of protein, and 40g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. Only Head to the…
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Ingredients
- 6 slices cooked bacon slices, crumbled
- 4 larges eggs
- 59 milliliters chopped fresh flat-leaf parsley
- 1 teaspoon chopped fresh rosemary
- 227 grams cups shredded Gruyère cheese
- 355 milliliters half-and-half
- 2 Tbsps olive oil
- 1 teaspoon seasoned pepper
- 237 milliliters chopped red onion
- 400 grams package refrigerated piecrusts
- 1 sprig Garnish: fresh rosemary
- 1 teaspoon salt
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