Kathiyavadi Ringan Batata Nu Bharelu Shaak - Zayka Ka Tadka
Kathiyavadi Ringan Batata Nu Bharelu Shaak is a popular side dish from Kathiyavadi cuisine. It is a quick, easy, and interesting sabzi.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Ingredients
- Oil - 2 tbsp
- Mustard Seeds / Rai - 1/2 tsp
- Cumin Seeds / Jeera - 1/2 tsp
- Asafoetida / Hing - A pinch
- Potato / Aloo - 2 Peeled chopped into big pieces
- Onion / Pyaz - 1 Chopped (optional)
- Tomato / Tamatar - 1 Finely chopped
- Green Chilli / Hari Mirch - 1 Chopped
- Garlic / Lahsun - 2 Cloves (optional)
- Peanuts / Mungfali - 2 tbsp ground
- Sesame Seeds / Til - 2 tbsp ground
- Coriander Leaves / Hara Dhaniya - A handful + For garnishing
- Turmeric Powder / Haldi Powder - 1/2 tsp
- Red Chilli Powder / Lal Mirch Powder - 1 tsp
- Coriander Powder / Dhania Powder - 1 tsp
- All Spice Mix Powder / Garam Masala - 1/2 tsp
- Roasted Cumin Seeds Powder / Bhuna Jeera Powder - 1 tsp
- Salt - As per taste
- Brinjal / Baingan - 3
- Water - As required
More Like This
Bharwa Baingan Aloo | Gujarati Bharela Ringan Bateka Nu Saak - Zayka Ka Tadka
zaykakatadka.com
Achari Pyaz Ki Sabji - Zayka Ka Tadka
zaykakatadka.com
Lauki Bharta - Zayka Ka Tadka
zaykakatadka.com
Sabudana Khichdi - Zayka Ka Tadka
zaykakatadka.com
Lauki Chanadal Ki Sabji - Zayka Ka Tadka
zaykakatadka.com
Matar Pyaz Ki Kadhi - Zayka Ka Tadka
zaykakatadka.com
Malai Pyaaz Ki Sabzi - Zayka Ka Tadka
zaykakatadka.com
Dhaba Style Paneer Sabji | Easy Paneer Sabzi - Zayka Ka Tadka
zaykakatadka.com