Mini Apple Tartes Tatin | Recipe Cart

Name: Mini Apple Tartes Tatin | Recipe Cart
Total time: 2 min
Ingredients: 1 cup/200 grams granulated sugar; 1 teaspoon light corn syrup; 4 tablespoons/55 grams unsalted butter (1/2 stick), cut into 1-inch pieces; 3 medium Granny Smith or other tart, firm apples, peeled; 8 ounces/225 grams puff pastry, preferably all-butter, thawed in the refrigerator

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The pastry chef Claudia Fleming is known for her work with fruit desserts, and this recipe, adapted from her cult-classic cookbook, “The Last Course,” is an eas

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Ingredients

1 cup/200 grams granulated sugar
1 teaspoon light corn syrup
4 tablespoons/55 grams unsalted butter (1/2 stick), cut into 1-inch pieces
3 medium Granny Smith or other tart, firm apples, peeled
8 ounces/225 grams puff pastry, preferably all-butter, thawed in the refrigerator