Western Omelet with Bell Peppers, Ham and Cheddar Cheese - Quickie Treats

Western Omelet with Bell Peppers, Ham and Cheddar Cheese - Quickie Treats

quickietreats.com

Learn how to make a fluffy Western omelet with colorful bell peppers, diced ham and melted cheddar cheese. Perfect for breakfast or brunch!

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Ingredients

  • 4 large eggs
  • ⅛ teaspoon kosher salt, plus more to taste
  • 2 teaspoons water
  • 2 tablespoons unsalted butter, divided
  • ¼ cup (35g) yellow onion, diced
  • ¼ cup (25g) green bell pepper, diced
  • ¼ cup (25g) red bell pepper, diced
  • ⅓ cup (40g) deli ham, diced into 0.5 cm cubes
  • ½ cup (50g) shredded cheddar cheese

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