Fluffy Couscous Recipe – Sunset Magazine
Light and fluffy couscous recipe from Sunset Magazine, perfect with chicken broth and lemon juice—makes 6-8 servings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunset.com.
Ingredients
- 3 cups couscous
- 3 tablespoons olive oil
- 1 quart boiling fat-skimmed chicken broth
- 1/4 cup lemon juice
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