Lemony Shrimp & Snow Pea Pasta | Reader's Digest Canada
"This pretty pasta is a family favourite —the kids love the light lemony flavour and I love that they devour the fresh veggies. You can use other types of pasta for variety, like bow ties or...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 1-3/4 cups uncooked gemelli or spiral pasta
- 2 tbsp olive oil (divided)
- 2 cups fresh snow peas
- 1 lb uncooked shrimp (peeled and deveined, 26-30 per pound)
- 3 garlic cloves (minced)
- 3/4 tsp salt (divided)
- 1/4 plus 1/8 tsp pepper (divided)
- 1 cup grape tomatoes (halved)
- 1/4 cup lemon juice
- 2 tbsp Chopped fresh parsley
- 2 tbsp olive oil
- 2 garlic cloves (minced)
- 2 tsp grated lemon zest
- Additional grated lemon zest and chopped fresh parsley (optional)
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