How to Make a Banana Cake: My Family's Favorite Recipe

Ingredients

• 3 ripe bananas (approximately 450g)
• 1/2 cup (113g) unsalted butter, softened
• 1 cup (200g) granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups (190g) all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 8 oz (225g) cream cheese, softened
• 1/4 cup (56g) unsalted butter, softened
• 2 cups (240g) powdered sugar