Chocolate Berry Tart

Name: Chocolate Berry Tart
Total time: 235 min
Ingredients: 1 ¼ cups all-purpose flour; ½ cup hazelnut flour; ½ cup confectioner’s sugar; ½ tsp fine sea salt; 3 tbsp Colavita Extra Virgin Olive Oil; ½ cup cold water, as needed; 7 oz Perugina Dark Chocolate 51%; 1 cup heavy cream; Zest of ½ orange, peeled into strips (not grated); 2 fresh berries of your choice (for example raspberries, blackberries and strawberries); Confectioner’s sugar, for dusting (optional)

colavitarecipes.com

Olive oil is used to make the crust of these chocolate berry tart. Using blackberries and strawberries, this cool tart is great for a hot summer day.

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Ingredients

1 ¼ cups all-purpose flour
½ cup hazelnut flour
½ cup confectioner’s sugar
½ tsp fine sea salt
3 tbsp Colavita Extra Virgin Olive Oil
½ cup cold water, as needed
7 oz Perugina Dark Chocolate 51%
1 cup heavy cream
Zest of ½ orange, peeled into strips (not grated)
2 fresh berries of your choice (for example raspberries, blackberries and strawberries)
Confectioner’s sugar, for dusting (optional)