Panzanella Salad

Panzanella Salad

ditaliano.ca

View full recipe on ditaliano.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ditaliano.ca.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Mixing bowl
  • Serving bowl
  • Wooden spoon

Ingredients

  • 4 D’Italiano with Gusto!™ Brioche Style Sausage Buns
  • 3 tbsp. Olive oil
  • 1 tsp. of salt
  • 2 large ripe tomatoes, cut into 1-inch cubes
  • 1 seedless cucumber, unpeeled and sliced
  • 1 red bell pepper
  • 1 yellow bell pepper
  • 1/2 red onion cut in half, thinly sliced
  • 20 large basil leaves
  • 3 tbsp. of drained capers
  • 1 tsp. finely minced garlic
  • 1/2 tsp. of Dijon mustard
  • 3 tbsp. of champange vingear
  • 1/2 cup of olive oil
  • salt
  • pepper

More Like This