Panzanella Salad | D'Italiano
Inspired by the spirit of Italy, D’Italiano® celebrates the larger side of life in every soft, thick, delicious sliced bread, toast & bun. Click for recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ditaliano.ca.
Ingredients
- 4 D’Italiano with Gusto!™ Brioche Style Sausage Buns
- 3 tbsp. Olive oil
- 1 tsp. of salt
- 2 large ripe tomatoes, cut into 1-inch cubes
- 1 seedless cucumber, unpeeled and sliced
- 1 red bell pepper
- 1 yellow bell pepper
- 1/2 red onion cut in half, thinly sliced
- 20 large basil leaves
- 3 tbsp. of drained capers
- 1 tsp. finely minced garlic
- 1/2 tsp. of Dijon mustard
- 3 tbsp. of champange vingear
- 1/2 cup of olive oil
- salt and pepper
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