Stir-fried Pork with Pickles Recipe - Simple Chinese Food
Chaoshan pickles are a must-have side dish for every family to eat porridge every day. Basically, the stock is never out of stock at home. Pickles can be used for soup, fish, fried meat and so on....
Keywords
- Stir-fried Pork with Pickles
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- Some pickle
- 2 two or so Lean meat
- Some garlic
- A small amount salt
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