Caramelized Bananas Galette with Melted Chocolate - Petites Choses
Caramelized Bananas Galette with Melted Chocolate – Easy yet impressive for entertaining! Perfect dessert for guests.
Ingredients
- 250g spelt flour (or plain flour)
- 125g cold butter, cubed
- Pinch of salt
- 1 egg yolk
- 3 tablespoons cold water
- 60g caster sugar
- 4 not too ripe bananas
- 20g butter
- 100g brown sugar
- 2 tablespoons lemon juice
- 3 tablespoons almond powder
- 40g milk chocolate, for drizzling
- A handful of toasted sliced almonds
- Demerara sugar
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