Yellow Squash Noodles In Tomato Basil Sauce
Looking for a way to use your fresh basil, but don’t want to make a heavy pasta? Whip up some Yellow Squash Noodles in Tomato Basil Sauce by Healthy Nibbles ...
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Cooking tools:
- Food processor
- Blender
- Spiralizer
- Peeler
- Saute pan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Airtight container
- Refrigerator
Ingredients
- 1.5| Tablespoons Olive Oil
- 5| medium Roma Tomatoes halved and seeded
- 4| cloves garlic peeled
- 3| Sun-Dried Tomatoes
- 0.5| cup fresh Basil Leaves loosely packed
- 1| pinch sea salt
- 0.66666666666| cup Yellow Plum Tomatoes optional
- 3| large Yellow Summer Squash (approx. 950g or 2 pounds)
- 1| bulb Sautéed Fennel thinly sliced, optional
- 1| tablespoon Olive Oil
- 1| tablespoon fresh Dill chopped
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