Chipotle turkey chili with jicama-radish salad | Sunbasket
Cook up some contest-worthy chili with our signature spice blend, ground turkey, and sweet potato for a paleo, clean-eating champion of a dinner.
Ingredients
- 10 ounces ground turkey
- 1 or 2 shallots
- 1 sweet potato
- 1 tablespoon tomato paste
- Turkey chili spice blend (granulated garlic - chili powder - cumin - coriander)
- Chipotle spice blend (chipotle chile powder - sweet smoked paprika) (optional)
- 1 cup diced tomatoes
- 1 cup vegetable broth
- ½ pound jicama
- 2 or 3 red radishes
- 1 lime
- 3 or 4 sprigs fresh cilantro
- ½ teaspoon sumac
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