Apple Tart Without Dough from Fwdgf Recipe
Discover the magic of simplicity with this Apple Tart Without Dough from Fwdgf, a light and delectable dessert perfect for any occasion. This crust...
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Cooking tools:
- Tart pan
- Apple corer
- Peeler
- Paring knife
- Cutting board
- Mixing bowl
- Whisk
- Baking dish
- Oven
Ingredients
- 4 medium Apples (firm, tart variety like Granny Smith)
- 3 large Eggs
- 250 ml Milk
- 80 grams Granulated sugar
- 50 grams All-purpose flour (or gluten-free flour)
- 1 teaspoon Vanilla extract
- 1 tablespoon Butter (melted, for greasing)
- 1 teaspoon Ground cinnamon
- 1 tablespoon Powdered sugar (optional, for dusting)
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