EZ Healthy Spinach Artichoke Dip - Westby Cooperative Creamery
This easy-to-make spinach artichoke dip is a healthier alternative to the traditional dip you would find at your local restaurant!
Ingredients
- 14 oz. can artichoke hearts – drained and chopped
- 5 oz. frozen spinach – thawed and drained
- 1 cup non-fat Greek yogurt
- 1 cup shredded mozzarella cheese
- ½ cup Westby 4% small curd cottage cheese
- ½ cup Westby grated parmesan cheese
- ½ tsp pepper
- 1 tsp garlic powder
- 1 tsp onion powder
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