Swedish Cream Bun Cake (Semla) Recipe | Land O’Lakes
Also known as semla, this is a traditional Swedish dessert served on Mardi Gras. The bun cake is flavored with cardamom and filled with almond paste and orange-studded whipped cream.
Ingredients
- Bread
- 1/2 cup granulated sugar
- 1/4 teaspoon salt
- 1 1/4 cups whole milk
- 1/4 cup Land O Lakes® Butter
- 1 (1/4-ounce) package active dry yeast
- 1 large Land O Lakes® Egg
- 1 teaspoon ground cardamom
- 4 to 4 1/2 cups all-purpose flour
- 1 large Land O Lakes® Egg beaten
- Filling
- 2/3 cup almond paste
- 2 tablespoons whole milk
- Topping
- 1 teaspoon freshly grated orange zest
- 1 1/2 cups Land O Lakes® Heavy Whipping Cream whipped
- Powdered sugar, as desired
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