Cran-Apple Muffincake Recipe

Name: Cran-Apple Muffincake Recipe
Total time: 85 min
Ingredients: Muffincake; 2 1/4 cups all-purpose flour; 1/2 cup granulated sugar; 1/2 cup finely chopped pecans; 1 tablespoon baking powder; 1/2 teaspoon salt; 3/4 cup Land O Lakes® Half & Half; 1/2 cup Land O Lakes® Butter melted; 1 medium (1 cup) tart cooking apple, peeled, cored, coarsely chopped; 1 large Land O Lakes® Egg; 1 teaspoon vanilla extract; 1 cup fresh or frozen cranberries, coarsely chopped; 1/2 cup powdered sugar; 2 to 3 teaspoons Land O Lakes® Half & Half

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Muffin cake takes a muffin batter to a new place with this hearty, harvest time cranberry apple cake.

View full recipe on www.landolakes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.

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