Fried Cabbage Pasta | Just A Pinch Recipes
Bring a pan of water to a boil. Add pasta to boiling water. Cook until slightly undercooked. Drain and set aside. Slice a medium onion. Mince garlic. Quarter and core head of...
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Ingredients
- 1 pound(s) rotini pasta or gluten free rotini
- 1 stick(s) butter/margarine
- 1 medium onion, yellow
- 1 clove(s) garlic
- 1 medium green cabbage, shredded
- 2 large carrots, grated
- 1 1/2 teaspoon(s) salt
- 1/2 teaspoon(s) pepper
- 1/2 teaspoon(s) crushed red pepper (optional)
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