Thick-Cut Filipino Pork Menudo Recipe | Pepper.ph

Thick-Cut Filipino Pork Menudo Recipe | Pepper.ph

pepper.ph

Upgrade your classic pork menudo with bigger cuts of meat and vegetables, giving you heartier, more flavorful bites.

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Ingredients

  • 3 tbsp neutral oil
  • ½ cup minced onions
  • 2 tbsp minced garlic
  • 500g thick pork belly, sliced into chunks
  • 2 tbsp liver spread
  • 2 tbsp tomato paste
  • 1 cup tomato sauce
  • 1 cup water
  • 1 cup diced carrots, in medium chunks
  • 1 cup diced potatoes, in medium chunks
  • 1 cup diced bell pepper, in medium chunks
  • salt and pepper, to taste

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