Baby Marrow & Corn Fritters - Blue Diamond Almonds

Ingredients

• 160 ml Almond Breeze Almond Milk Unsweetened Original
• 2 extra large eggs
• 250 ml self raising flour
• 125 ml fine cornmeal
• 15 ml cornflour
• 375 ml coarsely grated baby marrows
• 375 ml cooked corn kernels
• 3 – 4 spring onions, finely chopped
• ½ red pepper, finely chopped
• Zest of 1 lemon
• 30 ml freshly chopped coriander
• Salt and freshly ground black pepper to taste
• Oil for frying
• A few sprigs of coriander for serving