Mixed Vegetable Kebabs Recipe | Healthy Made Tasty
The family will love this super tasty mixed vegetable kebab recipe! Leftovers are great in a wrap for lunch the next day.
Ingredients
- 2 tbsp salt-reduced soy sauce
- 1 tbsp honey
- 1 clove garlic
- chopped
- 2 small zucchinis
- thickly sliced
- 1 red capsicum
- cut in 2cm dice
- 1 yellow capsicum
- 1 red onion, cut in 2cm dice
- 2 cups cherry tomatoes
- 1 tbsp olive oilVariations:
- 300g firm tofu
- drained
- cut in 2cm cubes
- 300g pork fillet
- cut in 2cm cubesTip:
- When chopping the ingredients
- make sure everything is about the same size, so they cook evenly.
More Like This
Healthy Recipe: Delicious Italian Vegetable Kebabs
besthealthmag.ca
EasyChef | Vegetable Kebab Delight
easychef.ai
Recipes Grilled Vegetable Kebabs | SOSCuisine
soscuisine.ca
Recipes Grilled Vegetable Kebabs | SOSCuisine
soscuisine.ch
Recipes Grilled Vegetable Kebabs | SOSCuisine
soscuisine.org
Mixed Vegetable Soup | CookSoups
cooksoups.com
Vegetarian kebab - recipe | FoodPal
foodpal-app.com
How to Make Mixed Vegetable Soup – Easy, Healthy & Delicious Recipe
nutribit.app