Quick One Pan Spinach and Zucchini Pasta (10 minutes, Vegetarian) | Food Stuff

Quick One Pan Spinach and Zucchini Pasta (10 minutes, Vegetarian) | Food Stuff

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Cooking tools:

  • Skillet
  • Tongs
  • Stove
  • Grater
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon

Ingredients

  • 3 garlic cloves, minced
  • ½ teaspoon garlic powder
  • salt
  • fresh ground pepper
  • 3 tablespoons olive oil
  • 1 cup thinly sliced onion (optional)
  • parmesan cheese
  • 1 package (8-ounces) Fettuccine Pasta ( or any other type of pasta)
  • 1 teaspoon salt
  • 1 teaspoon dry italian spices
  • 2 to 4 cups packed fresh spinach leaves
  • 1 cup tomatoes, diced
  • 4-1/2 cups water
  • 1 cup zucchini sliced (about 1 large zucchini)

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