Mixed Grilled Veggie Skewers Recipe - Paula Deen
Summertime is grilling time. Make this your go-to veggie side dish. After marinating, skewer the cherry tomatoes, bell peppers, mushrooms and onion before transferring to the hot grill.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Ingredients
- 1/2 cup tightly packed fresh basil leaves
- 1/2 cup extra virgin olive oil
- 2 tablespoons freshly squeezed lemon juice
- 1 clove garlic
- salt
- 2 medium red
- 2 medium onions red
- 1 medium zucchini
- 1 pint cherry tomatoes
- 1 pineapple
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