Confetti Pepper Cornbread | Edmonds Food Bank
9 servings Ingredients 2 red or green chili peppers, like jalapeño or serrano 1 large egg 1 cup low-fat buttermilk 1∕3 cup nonfat plain yogurt 1 cup all-purpose
Ingredients
- 2 red or green chili peppers, like jalapeño or serrano
- 1 large egg
- 1 cup low-fat buttermilk
- 1∕3 cup nonfat plain yogurt
- 1 cup all-purpose flour
- 1 cup cornmeal
- 1∕3 cup sugar
- 2½ teaspoons baking powder
- 1/4 teaspoon salt
- Non-stick cooking spray
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