Confetti Pepper Cornbread | Edmonds Food Bank

Confetti Pepper Cornbread | Edmonds Food Bank

edmondsfoodbank.org

9 servings Ingredients 2 red or green chili peppers, like jalapeño or serrano 1 large egg 1 cup low-fat buttermilk 1∕3 cup nonfat plain yogurt 1 cup all-purpose

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Ingredients

  • 2 red or green chili peppers, like jalapeño or serrano
  • 1 large egg
  • 1 cup low-fat buttermilk
  • 1∕3 cup nonfat plain yogurt
  • 1 cup all-purpose flour
  • 1 cup cornmeal
  • 1∕3 cup sugar
  • 2½ teaspoons baking powder
  • 1/4 teaspoon salt
  • Non-stick cooking spray

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