Confetti Cornbread | Celebrateyourplate

Ingredients

• 1 cup low-fat milk
• 1 tablespoon white vinegar OR lemon juice
• 1 (red, orange, or green) bell pepper, diced OR 2 (jalapeño or serrano) peppers, seeds removed
• 1 large egg
• 1/3 cup plain low-fat yogurt
• 1 cup all-purpose flour
• 1 cup cornmeal
• 1/3 cup sugar
• 2 1/2 teaspoons baking powder
• 1/4 teaspoon salt
• Non-stick spray