Gluten-free sticky toffee pudding - Recipes - Gluten-Free Heaven
Gluten-free sticky toffee pudding recipe from Freee by Doves Farm. A warm gluten-free sticky toffee pudding recipe using dates and treacle.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freefromheaven.com.
Ingredients
- 75 g stoned dates
- 100 ml boiling water
- 1/2 tsp FREEE Bicarbonate of Soda
- 75 g butter
- 75 g brown sugar
- 1 tbsp black treacle
- 1 free-range egg
- 75 g FREEE Self Raising Flour
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