Cheese & chutney scones recipe | Good Food

Cheese & chutney scones recipe | Good Food

www.bbcgoodfood.com

A clever new idea for picnics - homemade freshly baked scones with onion pickle topping and grated cheddar

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Ingredients

  • 350g self-raising flour plus extra for dusting
  • 1 tsp bicarbonate of soda
  • 85g butter diced, plus extra to serve
  • 200g extra-mature cheddar grated
  • 284ml pot buttermilk
  • 6 heaped tsp onion chutney, plus extra to serve

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