Traditional English Scones | Recipe | Kitchen Stories

Traditional English Scones | Recipe | Kitchen Stories

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Keywords

  • snack
  • dessert
  • kid friendly
  • vegetarian
  • sweet
  • crowd pleaser
  • pastry and doughs
  • comfort food
  • british
  • breakfast
  • alcohol free
  • finger food
  • european
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Ingredients

  • 500 g self raising flour
  • 125 g unsalted butter
  • 0.25 tsp salt
  • 1 tsp baking powder
  • 90 g sultanas
  • 187 ml whole milk
  • 88 g caster sugar
  • 0.5 egg (mixed)
  • 0.5 tsp vanilla extract

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