Oatmeal Cranberry Lemon Cookies | Bob's Red Mill Natural Foods
I really enjoy the combination of cranberry with the subtle hint of lemon in these large, slightly crunchy cookies. This recipe was not tested by Bob's…
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Cooking tools:
- Hand mixer
- Oven
- Baking sheet
- Mixing bowl
- Spoon
- Spatula
Ingredients
- 1-1/4 cups Gluten Free Oat Flour
- 2-1/2 cups Gluten Free Old Fashioned Rolled Oats or Gluten Free Organic Rolled Oats
- 1/2 tsp Xanthan Gum
- 1 Tbsp Flaxseed Meal
- 3/4 tsp Baking Powder
- 1/2 Tbsp Baking Soda
- 1/2 tsp Salt
- 1 cup Sugar
- 3 tsp Rice Milk
- 1 tsp Lemon's Zest
- 3/4 cup Shortening Spectrum brand Butter-flavor
- 1/2 cup Dried Cranberries
- 1/4 cup Brown Sugar packed
- 2 tsp Lemon Juice
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