Coconut Cake with Marionberry Filling - Aloha From Oregon

Ingredients

• 3 cups cake flour (not self-rising)
• 2 tsp baking powder
• 1/2 tsp salt
• 1 cup butter (softened)
• 1-1/2 cups sugar
• 3 eggs
• 1/2 tsp vanilla extract
• 1/2 tsp coconut extract
• 1 can (13.5oz coconut milk)
• 1 cup sweetened flake coconut (finely chopped)
• 1 package (8oz soft cream cheese)
• 4 tbs butter (softened)
• 1 tsp vanilla extract
• 1 box (16oz confectioners' sugar)
• 1-1/2 cups sweetened flake coconut