Asian Duck Confit | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Delicious Asian Duck Confit recipe, served with red wine jus and steamed greens. Perfect for special dinners. Find the recipe on Foodlovers.co.nz.
Ingredients
- 1 star anise
- finely grated rind of 1 orange
- finely grated rind of 1 lemon
- 1/4 cup sea salt
- 4 cloves garlic
- 1 teaspoon coriander seeds
- 3 cm piece ginger, peeled
- 6 duck legs
- 1 litre duck fat or olive oil
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