toffee pecan pie bars
Crunchy toffee bits and chopped pecans bake into a decadent bars layer on a buttery crust—perfect sweet treat!
Ingredients
- 2 cups flour
- 1/2 cup sugar
- 1 cup cold butter (or marg.)
- 1 egg
- 1 can sweetened condensed milk
- 1 tsp. vanilla
- 1 -10 oz. pkg. English toffee bits
- 1 cup chopped pecans (I used a 6 oz. bag, 1 1/2 cups)
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