Prawn, pea and green curry tagliatelle – Food & Home Magazine

Prawn, pea and green curry tagliatelle – Food & Home Magazine

www.foodandhome.co.za

Indulge in a flavorful Prawn, Pea and Green Curry Tagliatelle with aromatic spices and creamy goodness. Perfect for curry lovers!

View Original

Share this recipe:

Ingredients

  • 45ml (3 tbsp) butter
  • 30ml (2 tbsp) olive oil
  • 200g prawns, cleaned
  • 3 garlic cloves, finely chopped
  • 100g peas
  • salt and freshly ground black pepper, to taste
  • 250ml (1 cup) fresh cream
  • 45ml (3 tbsp) green curry paste
  • 300g tagliatelle
  • 30ml (2 tbsp) fresh chives, to serve

More Like This