Prawn and pea pasta recipe | Arla Recipe | Arla UK
Quick prawn and pea pasta. ✓ With lemongrass, white cheese, green peas, and sugar snap peas. ✓ Enjoy for lunch or dinner. ✓ Easy recipe. ✓ ARLA
Ingredients
- 275 g Apetina® Green Olives & Garlic White Cheese Cubes In Oil 100g
- 20 - 25 tiger prawns
- 2 l water
- 350 g tagliatelle
- 1 shallot
- 1 garlic clove
- 1 lemongrass stalk
- 3 tbsp olive oil
- 125 g green peas
- 125 g sugar snap peas
- 15 g fresh parsley
- salt
- pepper
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