Prawn & tomato curry

Prawn & tomato curry

www.jamieoliver.com

With a peanut butter base, this is a great healthy prawn curry recipe for every occasion.

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Ingredients

  • 500g large raw peeled prawns
  • 2 mixed-colour peppers
  • 2 red onions
  • 2 fresh Scotch bonnet chillies
  • 2 tablespoons red wine vinegar
  • olive oil
  • 2 teaspoons ground coriander
  • 2 teaspoons sweet smoked paprika
  • 600g ripe tomatoes
  • 500ml chicken or veg stock
  • 1 tablespoon peanut butter
  • 300g basmati rice
  • 170g okra
  • 4 tablespoons natural yoghurt

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