Fish Sticks With Herb Aioli Dip - BlueWater Seafoods

Ingredients

• 1 cucumber, sliced
• 1 bunch of radishes, sliced
• 2 tbsp sour cream
• 2 tbsp lemon juice
• 2 tbsp fresh dill
• 3 tbsp olive oil
• Aioli sauce:
• 2 egg yolks
• 1 garlic clove
• 1 tsp mustard
• 1 lemon, juiced
• Salt and pepper, to taste
• 1 tbsp fresh herbs: dill, chives, mint, tarragon (combined)
• ½ cup olive oil or more