Seafood Risotto with green garlic and saffron rice – Recipes for Club + Resort Chef

Seafood Risotto with green garlic and saffron rice – Recipes for Club + Resort Chef

recipes.clubandresortchef.com

Indulge in a gourmet Seafood Risotto with green garlic and saffron rice, perfect for special occasions or resort dining. Yield: 4 servings | Recipe Contributor

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Ingredients

  • Dover sole filet
  • Scottish langoustines
  • littleneck clams
  • risotto
  • green garlic
  • baby yellow squash
  • Hon-semeji mushrooms
  • transglutaminase
  • xanthan gum
  • saffron
  • shallot
  • garlic
  • Extra-virgin olive oil
  • white wine
  • chicken stock
  • sprigs petite opal basil
  • sprigs thyme
  • garlic cloves
  • sea salt
  • white pepper

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