Chinese Style Fish and Chips - Wing Yip

Chinese Style Fish and Chips - Wing Yip

wingyip.com

Delicious beer-battered fish & chips: light batter, perfectly crispy fries, all fried to golden perfection. Perfect comfort food!

View Original

Share this recipe:

Ingredients

  • 275g plain flour
  • 50g corn flour
  • 1 tsp baking powder
  • 300ml beer/lager or sparkling water, ice-cold
  • 1 tbsp light soy sauce
  • 2 each white fish fillets (cod, tilapia, pangasius, sea bass), thawed if frozen
  • 2 each large potatoes (King Edwards, Maris Piper, Desiree)
  • salt
  • oil for deep frying

More Like This

Crispy Beer-Battered Fish and Chips - Great Easy Recipe

Crispy Beer-Battered Fish and Chips - Great Easy Recipe

greateasyrecipe.com
Fish And Chips | Remix

Fish And Chips | Remix

remixology.com
Beer Battered Fish and Chips

Beer Battered Fish and Chips

cooklist.com
Healthier fish and chips

Healthier fish and chips

justinepattison.com
Beer Battered Fish and Chips – Pesky

Beer Battered Fish and Chips – Pesky

peskyfish.co.uk
Salt and Pepper Fish and Chips

Salt and Pepper Fish and Chips

dev.twistedfood.co.uk
Fish and Chips

Fish and Chips

cooklist.com
Beer-Battered Fish and Chips | Fast Ed

Beer-Battered Fish and Chips | Fast Ed

fast-ed.com.au