["Lasagne | Recipes | ["Cookwith"]"]

Ingredients

• 8 Lasagne sheets
• 1 Cans Chopped tomatoes
• Salt & Pepper to taste
• 1 tsp Mustard
• 600 ml Milk
• 50 g Flour
• 50 g Butter
• 1 Tbs Tomato ketchup
• 1 Tbs Tomato purée
• 1 Tbs Olive oil
• Worcester sauce
• 1 tsp Smoked paprika
• 400 ml Beef stock
• 1 Tbs Flour
• 800 g Beef mince
• 3 Garlic cloves
• 1 Onion
• 100 g Cathedral City Cheddar