Strawberry & Prosecco jellies - Good Food Middle East
Try delicious Strawberry & Prosecco jellies for a special treat this season. Perfect for Ramadan Iftar or any sweet occasion!
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Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Ramekin
- Refrigerator
- Spoon
Ingredients
- 200g caster sugar
- 450g strawberry, hulled and quartered, plus 12 extra for decoration, quartered
- 6 sheets leaf gelatine
- 750ml bottle Prosecco
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