Strawberry Shortcake Trifle
Strawberry Shortcake Trifle with layers of fresh strawberries, fluffy cake, and creamy whipped topping for a refreshing dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Hand mixer
- Whisk
- Chef's knife
- Cutting board
- Mixing bowl
- Trifle dish
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 1 pound strawberries (hulled and sliced)
- 2 tablespoons sugar (for macerating strawberries)
- 1 pound pound cake (cubed)
- 2 cups heavy cream (cold)
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
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