Shrimp and Bacon Flatbread
www.performancefoodservice.com
Shrimp and bacon - two popular favorites for customers. Try combining them with onions, mozzarella, and thyme on a flatbread pizza. Bake until golden brown.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 4 each Bay Winds® Shrimp, White 16/20 Raw, Peeled and Deveined, tail off
- 1 each Heritage Ovens® Bread, Flatbread(s)
- 2 oz. Peak Fresh Produce® Onion(s), Red, caramelized
- 1 oz. Piancone® Oil, Olive
- 3 oz. Ridgecrest® Bacon, Applewood Slice(s)
- 3 oz. Roma® Cheese, Mozzarella
- 1 oz. thyme, fresh
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