Czech Šunkafleky (Ham & Noodles) | Just A Pinch Recipes
Being from the poorer side of town, I grew up on economical dishes passed down from my Baba from Czechoslovakia. This is still a favorite of my German husband a
Ingredients
- 1 pound(s) ground leftover baked ham
- 1 pound(s) box of noodles, either wide, elbow or your choice of a noodle with substance, not spaghetti type
- 1/8 pound(s) butter or margarine
- 3-4 dash(es) onion powder (not onion salt)
- 5 dash(es) ground black pepper
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