Borscht - Foxfire Farms: Local, Natural, Sustainable
Indulge in a nourishing Borscht made with local, sustainable beets and cabbage in a hearty beef broth—comfort food at its best from Foxfire Farms.
Ingredients
- 3 tablespoons butter
- 1 large onion, finely chopped
- 2 cloves garlic, finely minced
- 1 1/2 – 2 cups finely shredded cabbage
- 2-3 large beets or 4-5 medium beets (about 1 1/2 lbs), trimmed, peeled, and finely grated
- 1 tablespoon raw sugar or honey
- 2 cups peeled, crushed tomatoes, fresh or canned
- 1/8 cup red wine vinegar
- 4 cups beef stock
- salt and pepper, to taste
More Like This
Traditional Borscht | Nourishing Meals®
nourishingmeals.com
Traditional Borscht Recipe | Recipes Zone
recipes.zone
Beet and Cabbage Borscht – FRESHFARM
freshfarm.org
Borscht | Recipe | Kitchen Stories
kitchenstories.com
Beet and Cabbage Borscht – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
oukosher.org
Hearty Beef and Beet Borscht
toastpad.com
Borscht
mealgarden.com
Vegetarian Borscht Recipe
snapcalorie.com