Christmas Mincemeat Recipe
Sally Abé's Christmas mincemeat recipe is packed with dried fruit, spice and brandy for the ultimate Christmas preserve. Use to fill mince pies, of course, or even use to infuse whisky to make a...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.greatbritishchefs.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Grater
- Measuring cup
- Measuring spoon
- Wooden spoon
- Airtight container
- Kitchen scale
- Peeler
- Saucepan
- Spoon
Ingredients
- 1 cooking apple
- 200g of sultanas
- 200g of raisins
- 200g of currants
- 100g of mixed peel
- 200g of shredded vegetable suet
- 250g of soft brown sugar
- 1 lemon, juiced
- 1 nutmeg, finely grated
- 1/2 tsp cinnamon
- 1/2 tsp allspice
- 5 tbsp of brandy, (or more if you like!)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Mincemeat Recipe
maxmakesmunch.com
Christmas Mincemeat | RNZ Recipes
rnz.co.nz
Traditional British Mincemeat for Christmas Mince Pies! Recipe
food.com
Christmas Mincemeat – Healthy Life
myhealthylife.me
Homemade mincemeat full of christmas flavours like cinnamon, allspice, nutmeg and plump juicy raisin
steenbergs.co.uk
Easy mincemeat
onlyrecipeapp.com
Home-made Christmas Mincemeat recipe | Delia Smith
deliaonline.com
Mince pies
gourmettraveller.com.au