Egg Fried Rice Recipe
Quickly fried eggs with fluffy texture are gently mixed with scallions and heated rice in this delicious Chinese main dish. Perfect for a satisfying meal. Bon appetit!
Ingredients
- 4 Eggs, large
- 2½ teaspoon Salt
- 6 tablespoon Peanut oil
- 3½ cups Rice, cooked (1 c uncooked)
- 2 Scallions, large, chopped
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